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Scientific Blueprint
for Profitable Restaurant Operations

Specializing in Restaurant Projects, Analysis, Start-up Costs & More

Restaurant Scientists

Our Mission

Independent restaurants experience lower success rates in comparison to multi-unit chain restaurants.

Our mission is to continue leading and developing independently owned restaurants by educating, inspiring and empowering them with the scientific formulas of running a profitable restaurant.

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Restaurant Scientists

Why We Help

For those underperforming and distressed restaurants that need repeatable strategies to engineer profits, The Restaurant Scientist consulting provides national restaurant chain infrastructure with behind-the-scenes support. TRS provides independent operators with national chain insights, infrastructure, and financial analysis. TRS identifies and solves your pain points. We are different because we are educators to teach clients the science of profitable restaurant operations. We develop informed and emotionally intelligent leaders.

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Restaurant Scientists

Philosophy

At The Restaurant Scientist, our philosophy is inspired by the American dream of equality of entrepreneurial opportunity of owning a profitable restaurant brand. Independent restaurants are our guide for

Restaurant Scientists

Approach

While our motivation is driven by the American dream, our approach is inventive. We analyze synthesize and evaluate our customer pain points, cost and sales ratios, and profit margins. Our approach allows us to take a lean design approach to managing and improving business owners’ quality of life, and profit margins.

Restaurant Scientists

Offering

Our expert consulting services are foundationally based on data-driven facts and insightful creative thinking. We utilize cloud-based software seamlessly integrated with lean six-sigma process improvements to produce a series of independent, yet interrelated control processes designed to regulate and inform the decisions of our clients; thereby, reducing their stress. We develop culinary directives that establish authenticity within the marketplace.

Restaurant Scientists

Experience

The Restaurant Scientist takes a practical approach to restaurant operations. We offer direct instructional support and monitor the vital signs of a profitable restaurant. We approach every project as if we are equity partners, not a hired consulting firm. We offer a systematic approach to identifying objectives and delivering key results. We deliver data-driven results increasing operational efficiency and profit margins. We have an unwavering commitment and develop customized financial health plans and analysis for our restaurant clients. We are fully committed to increasing the profitability of independent restaurants.

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