How We Help

Restaurant Scientists

Resources & Business Strategy for Restaurant Clients

We provide our clients with a unique and proven set of resources, processes, and tools that deliver repeatable and measurable results. Our growth services help organizations facilitate innovation, achieve their vision, and accelerate growth.

Start-up to Scale-up

  • Business Plan Development & Analysis
  • Company Vision & Strategy Roadmap
  • Technology Strategy & Planning
  • Go-to-market Strategy & Planning
  • Operational Optimization Strategy
  • Financing & Exit Strategy

Strategy & Planning

  • Business Plan Development & Analysis
  • Company Vision & Strategy Roadmap
  • Technology Strategy & Planning
  • Go-to-market Strategy & Planning
  • Operational Optimization Strategy
  • Financing & Exit Strategy
African American businessman in a luxury brick restaurant with a concrete floor, brick walls and comfortable leather sofas. A poster gallery. 3d rendering mock up toned image
Dine in Style, Tables Ready at a Large Luxury Restaurant with Modern Ambiance, Generative AI
Business man checking financial documents, he owns a startup company, he sits checking the company's financial summary prepared by the finance department. Management concept of startup company.
Restaurant Scientists

Finance & Operations

Chief Financial Officer & Chief Operating Officer “CFO” & “COO”

  • Financial Modeling
  • Forecasting
  • Profit/loss Modeling & Monitoring
  • Capital Structuring
  • Capital Budgeting
  • Cash Flow Analysis
  • Bookkeeping & General Accounting
  • Revenue Segment Analysis
  • Sales & Cost Ratio Analysis
  • Net Operating Income Analysis
  • Balance Sheet & Cash Flow Analysis
  • Business Contract & Commercial Lease Analysis
  • Supply Chain Management
  • Staffing Optimization
  • Operational Support
  • Technology Needs
Restaurant Scientists

Process Improvement

  • Scalable agile framework (SAFe)
  • Feasibility studies
  • Concept development
  • Objectives & key results
  • Supply chain management
  • Defects & waste
Restaurant Scientists

Lean

  • Master planning
  • Equipment selection
  • Training
  • Human resources
  • Research & development
Restaurant Scientists

Menu Development

  • Balance nutritional menu selections
  • Menu cost analysis
  • Menu labor analysis
  • Employee training
Restaurant Scientists

90 Day Packages for Start-up or
Existing Restaurants

  1. Start-up restaurant: Concept development, menu engineering, start-up cost capital budget
  2. Start-up restaurant: Sales projections, feasibility/break-even analysis, revenue/cost ratios
  3. Start-up restaurant: Kitchen design/layout, equipment selection, project management
  4. Start-up restaurant: Prime cost benchmarks, management on-boarding & training
  5. Existing restaurant: Streamlining of human resources, process improvements
  6. Existing restaurants: Reduction of prime cost cloud base software
  7. Existing restaurant: Time reduction through the implementation of repeatable processes
  8. Real estate development & restaurant sales/acquisition

Are you interested in buying or selling? Get in touch with us today.

Schedule a Consultation
Restaurant managers working with laptop